Sweet and savoury, made to order
The Crêperie
An artisan crêperie with its own counter on Le Dahu’s ground floor.
The artisan crêperie serves children and adults authentic homemade recipes, prepared to order in front of them.
On Le Dahu’s ground floor, a dedicated counter in the self-service area means there is no need to join the main queue.
The 100% buckwheat galettes are naturally gluten-free. Wheat crêpes, homemade jam and salted caramel complete the savoury recipes.




